Food Safe Certification for Culinary World Tours Students
We highly recommend students take the Food Safe Certification Course on Saturday, November 22, from 9:00 am to 3:30 pm (with a 30-minute lunch break). This certification is valuable for students as they progress through their cooking and culinary adventures, and for those who may be interested in working in restaurants or food services in the future. The cost is $46.
Space for 25 students.