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Food Services 


We are proud of our on-campus food services. Executive Chef, April Pringle, and her team work to provide staff and students with nutritious and tasty meal choices. 

All students are provided with daily snacks and lunch. Lunch options include a hot entrĂ©e and soups, as well as a salad and sandwich bar.  

We provide our boarding students with delicious breakfasts, dinners and evening snacks.

Curious about what is on the menu this week? We invite you to explore the options...
QMS FOOD SERVICES MAY 16-22, 2022
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The QMS values have helped guide and shape my life's focus personally and academically. They reflect how I want to live my life after I graduate.
- Tara Cooper, Class of '15
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