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Food Services 


We are proud to partner with Dana Hospitality for our on-campus food services. Chef Manager Kendall Boggs and her team work to provide staff and students with nutritious and tasty meal choices. 

All students are provided with daily snacks and lunch. Lunch options include a hot entree and soups, as well as a salad and sandwich bar.  

We provide our boarding students with delicious breakfasts, dinners and evening snacks.

Curious about what is on the menu this week? We invite you to explore the options...

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I could not have asked for a better place to finish my last three years of high school. QMS prepared me for a smooth transition into college life.
- Nora Shek, Class of '93
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